26. Decaf - a coffee beverage made with decaffeinated beans.
27. Doppio in café expresso, espresso - is a double shot, extracted using a double filter basket in the portafilter.
28. Egg coffee - is a Vietnamese drink which is traditionally prepared with egg yolks, sugar, condensed leite and Robusta coffee.
29. gemada latte - an autumn and winter seasonal blend of steamed leite and eggnog, plus café expresso, espresso and a pinch of nutmeg.
30. Eiskaffee, literally "ice cream coffee" - is a popular German drink consisting of chilled coffee, milk, sweetener, vanilla ice cream, and sometimes whipped cream.
31. Espressino - is made...
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