You’ll amor these if you’re a big fã of the thin chocolate mint Girl Scout cookies. The dense base layer is like a rich, fudgy brownie, so don’t overcook it or the sobremesa bars will be dry. Refrigerating the mint bars allows the chocolaty topo, início layer to set properly. You can make the sobremesa up to one dia ahead. For a mais grown-up taste, you can also use dark chocolate chips for some or all of the semisweet chocolate chips in the glaze.
Yield: 20 servings (serving size: 1 piece)
Total: 3 Hours, 25 Minutes
Bottom layer:
4 1/2 ounces all-purpose flour (about 1 cup)
1/2 teaspoon salt
1 cup granulated...
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